Showing posts with label easter. Show all posts
Showing posts with label easter. Show all posts

Wednesday, April 13, 2011

Easter Price List 2011

Welcome Spring! I am so happy to see my wee flowers popping up out of the garden. And I'm so happy it is almost Easter. I'm excited to be offering Easter baking this year. Below you will find my price list. Please note that due to fuel prices I'm not able to offer free delivery any longer unless you live in Alta Vista or South Keys. If you live elsewhere in Ottawa, I can deliver for a fee or, of course, you can always pick up your baking at my home.

Below you'll find my Taste of Spring package as well as several pies, Paska (Mennonite Easter bread) and butter tarts as well as homemade Easter cream eggs (hooray!). As always, custom packages are available. Just let me know what you'd like!

Lastly, I'm very excited to be offering some gluten-free baking now. The GF list is at the bottom of this post. Please note that while these recipes do not contain gluten, I do use gluten in my kitchen and my utensils and mixer, while cleaned between recipes, do come in contact with gluten.

If you would like to place an order or just ask a question, please contact me using the information in the sidebar. Please have all orders in for Easter by April 16.

A Taste of Spring $50

Includes:
1 loaf of Paska
1 dozen of each of the following:
  • Caramel Toffee Squares
  • Hello Dollies
  • Seafoam Chews
  • Rolo Cookies
  • Old Fashioned Lemon Squares
Single loaves of Paska $5

Lemon Puff Pie $14

Key Lime Pie $15

Acadian Sugar Pie $16

Frozen Peanut Butter Pie $16

Butter Tarts $2 each

Homemade Easter Cream Eggs wrapped up nicely just as the Bunny himself would do it
$2 each

Gluten-Free Goodies

Old Fashioned Lemon Squares $7 per dozen
Butter Tarts $15 for six
Key Lime Pie $17
Lemon Puff Pie $16
Acadian Sugar Pie $18
Homemade Easter Cream Eggs $2 each

Monday, March 28, 2011

Easter goodies

Here in Ottawa we are all pining for crocuses, daffodils and tulips. While the temperatures outside may not be spring-like yet, Easter reminds us that spring is indeed here.

I will be putting up a price list for Easter shortly but just to get you thinking about Easter treats, here are some of the recipes I plan to offer:

  • Lemon Puff Pie
  • Key Lime Pie
  • Acadian Sugar Pie
  • Shoefly Pie
  • Butter tarts
  • Old Fashioned Lemon Squares
  • Seafoam Chews
  • Caramel Toffee Squares
  • Paska (Mennonite Easter Bread)
  • Rolo cookies
  • Homemade Easter Cream Eggs
In a cruel twist of fate, the Sugarplum Fairy has discovered that she is gluten intolerant. Rather than crying myself to sleep each night, I've decided to embrace this as a learning opportunity and work out some really good gluten-free recipes. As such, I'm able to offer the following recipes as gluten-free:
  • Butter tarts
  • Old Fashioned Lemon Squares
  • Homemade Easter Cream Eggs
  • Key Lime Pie
  • Acadian Sugar Pie
Please note however that I still do bake recipes in my kitchen with regular flour which means that my mixers and pans do come in contact with wheat flour.

Monday, January 12, 2009

Gearing up for Valentines and Easter

After a very busy Christmas, I'm back to the kitchen. Watch this space in the next two weeks for my Valentine's and Easter offerings. If you have suggestions of things you would personally like to see, please feel free to drop me an email.

Some of my Valentines and Easter baking will include:

  • chocolate truffle tart for sweethearts everywhere.
  • raspberry ribbon pie
  • buttertarts (a secret family recipe)
  • strawberry meringue torte
  • lemon tarts with fresh blueberries
  • sugar cookie kit: baked undecorated sugar cookie hearts or Easter eggs and rabbits, icing and sprinkles ready for your kids to go at it
  • hot cross buns
  • mennonite paska (Easter bread to die for)
  • and a variety of new to you squares